EXPRESSO: OPEN KITCHEN
Aug 9th, 2024 | Admin
On 9th August 2024 Open Kitchen a part of Expresso was conducted at 1.30 pm in the college canteen area. The objectives of the progrmme were showcasing cooking talents. Student teachers were prepared many dish varieties. Some students were prepared the item in the college itself. After one hour they exhibited their dishes. Later they presented the procedure of making the dishes. Later all faculties, staff and M.Ed. scholars tasted all dishes and given feedback. Later faculties were given feedback and reflections. Then the student teachers expressed their experiences. The programme ended at 4.30. pm. A total of 60 people were participated in the programme.
